On December 12, 1948, Dick and Mac McDonald reopened a small drive-in restaurant in San Bernardino, California, with the entire menu reduced to nine items. They had spent the previous three months tearing the... Read More →
On May 15, 1940, two brothers from Manchester, New Hampshire opened a drive-in restaurant at the corner of 14th and E streets in San Bernardino, California. They served slow-cooked barbecue from a pit stocked... Read More →